Ingredients
Red chillies 6
Thuvar dhall 1 cup
Pepper 1/4 cup
Cumin seeds 1/4 cup
Curry leaves 1/4 cup
Method
Dry roast every ingredient separately except curry leaves without
oil until the flavor comes out.
Grind the above with curry leaves coarsely.
Red chillies 6
Thuvar dhall 1 cup
Pepper 1/4 cup
Cumin seeds 1/4 cup
Curry leaves 1/4 cup
Method
Dry roast every ingredient separately except curry leaves without
oil until the flavor comes out.
Grind the above with curry leaves coarsely.
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